Buckwheat - Healthy Alternatives

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500 g
175
Buckwheat is a nutritious gluten free grain that is extremely versatile and can be used to make pancakes, pastas, rotis, dosas

PRODUCT DESCRIPTION

Buckwheat has a rich, nutty taste and a very high nutritive value. It is a suitable substitute for grains for people who are sensitive to wheat or other grains that contain protein glutens. Buckwheat contains a significant amount of fiber, protein and cal

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